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Glenmorangie The Nectar D'Or Highland Single Malt Scotch Whisky 750 ML

Glenmorangie The Nectar D'Or Highland Single Malt Scotch Whisky 750 ML

Glenmorangie Nectar d’Or is a whisky that carries the taste of France. This rich and indulgent sweet dram was created by maturing our signature spirit in barrels that previously held Sauternes, a sweet white wine from Bordeaux.

The Nectar D'Or imparts a heavenly, luscious, beguiling spectrum of aromatic pleasures, the influence of extra ageing in Sauternes wine barriques. Here are the tantalizing aromas of the patisserie: tangy tart au citron topped with toasted almonds, the fluffy sponge and creamy vanilla of a Genoise cake decorated with crystalized lime peel. In the background, gingerbread baking in a woodburning oven.

Its creamy texture is reminiscent of crème caramel, almond croissants, and lemon cream. You’ll find a delicate balance between sweetness and spice, each sip revealing subtle nuances like figs, vanilla, and exotic spices.

Tasting Notes:

Aroma: Lemon tart emerges with vanilla, lime, and orange zest. Sultanas and dates follow, laced with ginger and coconut.

Taste: Warming gingerbread gives way to nutmeg and toasted almonds, entwined with meringue and honeycomb.

Finish: Sweet and mellow, balancing lemon zest, vanilla cream and final traces of ginger and nutmeg.

46% ABV / 92 Proof

750 ML

$27.00

Original: $89.99

-70%
Glenmorangie The Nectar D'Or Highland Single Malt Scotch Whisky 750 ML

$89.99

$27.00

Product Information

Shipping & Returns

Description

Glenmorangie Nectar d’Or is a whisky that carries the taste of France. This rich and indulgent sweet dram was created by maturing our signature spirit in barrels that previously held Sauternes, a sweet white wine from Bordeaux.

The Nectar D'Or imparts a heavenly, luscious, beguiling spectrum of aromatic pleasures, the influence of extra ageing in Sauternes wine barriques. Here are the tantalizing aromas of the patisserie: tangy tart au citron topped with toasted almonds, the fluffy sponge and creamy vanilla of a Genoise cake decorated with crystalized lime peel. In the background, gingerbread baking in a woodburning oven.

Its creamy texture is reminiscent of crème caramel, almond croissants, and lemon cream. You’ll find a delicate balance between sweetness and spice, each sip revealing subtle nuances like figs, vanilla, and exotic spices.

Tasting Notes:

Aroma: Lemon tart emerges with vanilla, lime, and orange zest. Sultanas and dates follow, laced with ginger and coconut.

Taste: Warming gingerbread gives way to nutmeg and toasted almonds, entwined with meringue and honeycomb.

Finish: Sweet and mellow, balancing lemon zest, vanilla cream and final traces of ginger and nutmeg.

46% ABV / 92 Proof

750 ML

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